Published on: 09/06/2026
This news was posted by Oregon Today News
Description

DANVILLE, Ky. — When a friend approached Brent Williams four years ago with a business proposition to start an ostrich farm, he was more than intrigued — he had a personal motivation as someone who developed a life-threatening allergy to red meat, triggered by tick bites.
News Source : https://www.oregonlive.com/nation/2026/09/man-with-a-meat-allergy-was-craving-a-burger-so-he-got-into-ostrich-farming.html
Other Related News
09/06/2026
At least five people are dead after an Amazon cargo plane barreled off a runway at Miami I...
09/06/2026
An individual reportedly lunged at Dr Acton injuring multiple people Sunday afternoon whil...
09/06/2026
When Neil Mattson had the idea for an artist-centered neighborhood jazz festival he didnt ...
09/06/2026
Oregon Childrens Theater just announced it is back and better than ever roughly a year aft...
09/06/2026
