Published on: 04/10/2026
This news was posted by Oregon Today News
Description
The actress and singer Keke Palmer calls herself a “pancake freak” and makes a version of these gluten-free ones when she wants something sweet but a little nutritious. These pancakes have a slightly dense texture due to the addition of sweet potato and banana and a nuanced sweetness from coconut sugar and honey. Flattening out the tall mounds of batter once they’re in the pan will help the pancakes cook more evenly, but if the rounds are still too thick, you can stir a splash of water into the batter as Ms. Palmer does to help thin it out.
News Source : https://www.oregonlive.com/nytcooking/2026/02/770416984-gluten-free-sweet-potato-pancakes.html
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