Published on: 06/30/2026
This news was posted by Oregon Today News
Description
Tempeh is often overlooked in meatless-Monday resolutions, but it offers a heartier bite than other soy-based options like tofu because in tempeh the soybeans remain intact. That sturdiness makes it perfect for a simple stir fry like this. Marinating the tempeh deepens its rich flavor while giving you time to prepare the green beans and even start a pot of rice. The recipe is also adaptable: If green beans aren't your bag, broccoli or a medley of frozen vegetables are easy swaps.
News Source : https://www.oregonlive.com/nytcooking/2026/06/782739660-green-bean-and-tempeh-stir-fry.html
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