

Published on: 10/13/2025
This news was posted by Oregon Today News
Description
Althea Grey Potter grew up in rural Massachusetts with “hippie parents who had a really incredible vegetable garden,” the former Oui Wine Bar chef said. “So when I create a dish, even a protein dish, I usually start with a vegetable.”
News Source : https://www.oregonlive.com/dining/2025/10/bar-nouveau-brings-text-only-reservations-and-farm-to-table-ethos-to-st-johns.html
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